Cooking Class For Typical Ugandan Food

Our cooking class give you a full opportunity to learn how to prepare typical Uganda dishes,

we shall cook vegetarian foods, its an overwhelming experience where we shall peel, cook and eat together and have a great approach to Ugandan gastronomy and culture !

Its conducted by our experienced caterer and This Includes,

1. Matooke(plantain)

2. Sweet Potatoes

3. Cassava

4. Posho

5. Yams

6. pumpkins

7. vegetables (greens)

8. Ground nuts.

9. Avocado.

starts at 10:00Am and 2:00Pm It takes four hours Scheduled every day at a cost of 20 USD per person 

Book by whats app or Email.